RESTAURANT MENU

Denis tartare, purple and green onion, chili pepper and avocado on a bed of lettuce Lalique seasoned
with yuzu and garlic chips

Pickles salad with Japanese marinade including cabbage, red and green pepper, carrot, and cucumber.

Mix of leaves, avocado cubes, and tempura chips in suki yam sauce

Fried tofu cubes in mirin broth, green onion, chili pepper, and sesame

Fried cauliflower in panko served with sweet chili sauce and raw tahini

2 fried pieces filled with bean noodles, sprouts, cabbage, celery, champignon mushrooms, green onion,
and carrot

A duet of salmon and red tuna gently fried in tempura accompanied by lemon ponzo sauce

Chinese sprouts, kohlrabi, radish, carrot, beet, cucumber, cilantro leaves, crushed peanuts, Asian nut mix
in Vietnamese vinaigrette dressing

Oven-baked chicken strips, Lalique lettuce, Salanova lettuce, cherry tomatoes, julienned beetroot, cucumb
er, Chinese sprouts, carrot, kohlrabi, cilantro, with Thai vinaigrette dressing and caramelized cashews

Corn kernels, carrot, white onion, coconut cream, red chili, and green onion

Sichuan chicken broth and lemon, beef strips, carrot, sprouts, champignon mushrooms, green onion, rice
noodles, and coriander leaves

Bean noodles, purple onion, green beans, red pepper, and a mix of mint, basil, and coriander leaves in
Pad Thai sauce.Choice:Chicken / Entrecote / Tofu/ Vegetarian Salmon addition 9₪

Egg noodles, carrot, red pepper, Chinese sprouts, green onion, in Chao Chao sauce. Choice of: chicken /
entrecote / tofu / vegetarian.

Udon noodles, with entrecote pieces, green onion, broccoli, portobello mushrooms, champignon mushr
ooms, purple onion in hoisin sauce and teriyaki Choice of: Chicken / Entrecote / Tofu / Vegetarian

Udon noodles stir-fried with pulled asado, purple onion, broccoli sprouts, green beans, green onion,
cilantro in hoisin and teriyaki sauce

Entrecote slices, broccoli, cherry tomatoes, green beans, and green onion in red curry sauce served with 79
steamed rice.

200g hamburger of fresh veal in a brioche bun, lettuce, tomato, purple onion, pickles, accompanied by
chipotle aioli sauce with a side of crispy fries

Sautéed entrecote slices in Szechuan sauce with tempura eggplant, green onion, red pepper, purple
onion, zucchini, red chili, fresh ginger, crispy garlic served with steamed rice

Baked sea bream fillet in Asian marinade, served with broccoli, green beans, shimeji mushrooms in
ponzu lemon sauce alongside white rice

Asian seasoned grilled chicken breast, served with steamed rice/fried rice/crispy fries of your choice

2 pcs. grilled hamburger in a steamed bao bun, lettuce, tomato, tempura onion, yuzu aioli, chipotle aioli
Choice of side: crispy fries / green salad

Breaded chicken strips served with a choice of side: crispy fries / steamed rice and a drink

Japanese sushi rice, fresh salmon, avocado, carrot, shiitake, oshinko, sweet potato, cucumber, soybeans,
fried garlic chips served with jalapeno aioli and teriyaki

Salmon and avocado wrapped in tempura flakes and sesame

Spicy salmon, avocado, and green onion wrapped in tempura flakes and sesame

Denis, avocado, green onion, and kanpyo

Fish and 2 vegetarian side dishes of your choice

Salmon, avocado, and green onion

Red tuna, cucumber, and avocado

Denis, avocado, and purple sweet potato

Fish and 3 vegetarian side dishes of your choice

Denis, avocado, purple sweet potato, tamago, coated in panko, tempura, and teriyaki

Salmon, kanpyo, green onion, and avocado coated with panko, tempura, and teriyaki

Sea bream, avocado, sweet potato, tamago, wrapped in hot panko, sprinkled with teriyaki

Shiitake mushrooms, avocado, sweet potato in tempura, tamago covered in tempura and sprinkled with teriyaki

Avocado, Tamago (Japanese omelet), sweet potato and Kanpio (Japanese pumpkin) wrapped in Tempura and Teriyaki sauce.

Tamago (Japanese omelet), Tempura fried sweet potato, Kanpio and avocado.

Roll filled with salmon and avocado

Roll filled with Dennis, kanpyo, and avocado

Roll filled with spicy red tuna and avocado

Roll filled with tamago

Salmon, green onion, avocado, cucumber, and carrot wrapped in tempura flakes and black sesame

Salmon, green onion, avocado, cucumber, and carrot wrapped in tempura flakes and black sesame.

Red tuna, green onion, cucumber, avocado, and shiitake mushrooms wrapped in tempura flakes and
black sesame

Avocado, tamago, tempura sweet potato, and cucumber wrapped in tempura flakes

A pair of rice fingers wrapped in salmon

A pair of rice fingers wrapped in denis

Slices of raw fish with jalapeno aioli and green onion in lemon ponzu sauce

Fish and 2 toppings to choose from / 4 vegetarian toppings

Green onion, avocado, cucumber and carrot wrapped in tempura chips and black sesame

Red tuna, green onion, cucumber, avocado and shiitake mushrooms wrapped in tempura chips and black sesame

Cucumber, carrot, kanpyo (Japanese pumpkin), avocado and shiitake mushrooms in a salmon shell, red tuna and sea bream with teriyaki sprinkling and jalapeno aioli

Salmon, sweet potato, avocado, asparagus and green onion in a bream shell and beet carpaccio, beet aioli sprinkling and basil sprouts

Salmon in tempura, avocado, cucumber and green onion, in a seared salmon shell and sprinkling teriyaki and spicy aioli

Spicy salmon, avocado, green onion and tamago wrapped in tuna, teriyaki and jalapeno aioli touches

Tempura salmon, shiitake, avocado, green onion coated with seared salmon with brown sugar, almonds and teriyaki.

Salmon skin, avocado, and tamago wrapped in crispy salmon skin, purple panko, and yuzu aioli

34 Units
4 pcs Rainbow | 4 pcs Samurai Roll | 8 units Sunset 4 pieces Maki Salmon | 4 pieces of maki tuna | 4 pieces Maki Avocado | 4 pieces of maki sweet potato | No. beets nigiri | Sweet potato nigiri
18 units.

18 Units.
4 pcs I/O tuna avocado and 4 pcs I/O salmon avocado fried in panko | seared salmon nigiri with avocado tartare | round tuna nigiri with a brush of citrus teriyaki and a mixture of Japanese spices 4 pieces of cucumber bream in a tempura chip shell 4 pieces of voggie roll
20 units.

8 Pieces of avocado salmon in an avocado shell 4 pieces of tuna maki| 4 pieces sea bream maki. beets nigiri| 8 pieces of Tamago nigiri

72 pcs Rainbow Roll, Tanto Roll, Sunset Roll, Crazy Roll, Japan Roll Salmon Futomaki, Veggie Futomaki,
Veggie Roll, Salmon Nigiri-1 pc, Tuna Nigiri-1 pc, Avocado Nigiri-1 pc, Sweet Potato Nigiri-1 pc, Round
Salmon Nigiri-1 pc, Round Tuna Nigiri-1 pc, Round Sea Bream Nigiri-1 pc, Round Beet Nigiri-1 pc

100 pcs 8 pcs I/O Vegetarian wrapped in beet chips, 8 pcs Uramaki Tuna, 8 pcs Futomaki Spicy Tuna, 8
pcs Futomaki Salmon, 8 pcs Maki Avocado, 8 pcs Maki Kanpyo, 8 pcs Maki Tuna, 8 pcs Hamachi Maki, 8
pcs Japan Roll, 8 pcs Uramaki Vegetarian (wrapped in avocado), 8 pcs Uramaki Vegetarian, 4 pcs
Vegetarian Sandwich, 4 pcs Salmon Sandwich, 1 pc Nigiri Tuna, 1 pc Nigiri Avocado, 1 pc Nigiri Salmon, 1
pc Nigiri Denis

Stir-fried white rice with egg, carrot, sprouts, peas, corn, and green onion in Pad Thai sauce

Steamed white rice

Yuzu cream, unique shortcrust pastry, berries, and anglaise sauce

Crunchy crumble base halva parfait served with chocolate sauce, vanilla cream, and kadaif pistachio
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